| Facility Rental: | $500.00 OFF RENTAL TIME
|
| Select your time (4 hour minimum) |
|
Monday -Thursday | $135.00 per hour |
|
Friday | $200.00 per hour |
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Sunday | $200.00 per hour |
|
Ceremony & Reception or Reception Only: |
|
Saturday 10:00-2:00; 11:00-3:00; or 12:00-4:00 | $1025.00(4 Hours) |
|
Ceremony & Reception: |
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Saturday evening 5:00-11:00 or 6:00-12:00 | $2295.00(6 hours) |
|
Reception Only: |
|
Saturday evening: 5:00-10:00; 5:30-10:30;6:00-11:00; 6:30-11:30 or
7:00-12:00 | $2195.00 |
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Saturday Extra Hour Rentals: |
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Before 4:00 | $195.00 |
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After 4:00 | $225.00 |
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Menu Prices: | $4.00 0ff pp any menu |
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Menu One & Two | $24.95 per person |
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Menu Three | $26.95 per person |
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Menu Four | $29.95 per person |
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Menu Five, Six & Seven | $30.95 per person |
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Menu Eight | $32.95 per person |
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Chef Stations: | $2.00 0ff pp any chef station |
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Shrimp & Grits | $6.50 per person |
|
Martini Mashed Potatoes | $5.50 per person |
|
Low Country Crab Cakes | $6.50 per person |
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Pasta Station | $5.50 per person |
