Vanilla Infused Black & White French Toast With Cinnamon Butter & Candle Warmed Maple Syrup

White Wine & Pecan Chicken Salad on Buttered Puff Pastry

Cured Ham on Sweet Potato Biscuits With House Made Red Pepper Jelly

Fresh Fruit Skewers with Lavender Honey Yogurt Sauce

Assorted Breakfast Pastries with Peach
Butter

Mint Julep Iced Tea

Smoked Atlantic Salmon With Capers, Red Onion & Fresh Dill Sour Cream Served with Black Bread Toast Points

Chicken Apple Sausage Served with Champagne Mustard Potato & Fennel Cakes

Assorted Bagels Served with Vegetable Cream Cheese Fresh Fruit

Passion Fruit Mimosas

California Chicken Cobb Salad Crisp Romaine Lettuce, Fresh Avocado, Crispy House Cured Bacon, Crumbled Blue Cheese, Scallions, Fresh Tomato & Marinated Chicken Breast Served in Tangy Dijon Vinaigrette

Dungeness Crab Cakes Served with Pineapple Mango Salsa Garden Frittata

Fresh Seasonal Vegetables, Monterey Jack & Parmesan Cheese Served Warm in a Chaffing Dish

Roasted Fingerling Potatoes

Assorted Artisan Breads With Various Compound Butters Minted Honeydew, Cantaloupe & Watermelon

Citrus White Wine Spritzer

Shrimp & Grits
Wild Caught Carolina Shrimp over Stone Ground Chipotle Cheddar Grits In Tomato & Pepper Sauce

Fried Green Tomatoes With Blue Crab & Sweet Corn Salad

Bourbon & Brown Sugar Glazed Pork Tenderloin

Assorted Brunch Pastries

Fresh Seasonal Fruit

Peach Belinis