Chicken Roulade Stuffed with White Cheddar & Gruyere Cheese, Red & Green Peppers, Japanese Bread Crumbs & Fresh Herbs Served with a Mustard Riesling Sauce

Slow Roasted Apple Cider Glazed Pork Tenderloin

Haricot Vert with Buttered & Roasted Pecans

Mixed Green Salad with Julienne Vegetables & Herbed Croutons

Wild Rice Pilaf with Toasted Pine Nuts

Assorted Artisan Breads & Rolls

Strawberry Shortcake with Vanilla Whipped Cream

Smoked Pulled Pork Smoked in House Served with Carolina Spicy Mustard Sauce

Beef Brisket Smoked in House Served with Peach Bourbon Sauce

Crispy Fried Chicken Tenderloins Served with Smoked Honey Mustard Sauce

Loaded Potato Salad

Country Cole Slaw

Cabbage & Red Peppers In Home Made Creamy Buttermilk Dressing

Country Succotash

Lima Beans, Sweet Corn & House Cured Bacon

Jalapeno Cheddar Skillet Corn Bread

Peach & Bourbon Bread Pudding With Vanilla Whipped Cream

Beaufort Stew
Old Bay & Lager Marinated Wild Caught Shrimp Andouille Sausage Red Bliss Potatoes & Sweet Corn on the Cobb

Corley Mill Hoppin John Black Eyed Peas, Wild Rice & Roasted Pecans

Creamy Baked Mac & Cheese

Spinach Salad With Corley Mill House Cured & Smoked Bacon Lardons Fresh Orange Segment Served with Warm Honey Bacon Vinaigrette

Cheddar Biscuits

Fig & Raisin Bread Served with Rum Creme Anglaise